Peter's Poultry
Peter’s Poultry was founded in 1997 and was known as Prestige Poultry. It supplied numerous butchers, outlets and restaurants with premium quality dressed poultry. The first processing facility was established in Kenwick and as Peter’s Poultry progressed to be a leading supplier in WA, an investment was made at Wangara, for a much larger and fully automated Poultry Processing Plant in 1999. This plant was capable of processing about 2000 birds/hour. Over the years Peter’s Poultry thrived supplying niche markets and premium poultry products and now has hundreds of clients across the state.
In February 2018 Peter’s Poultry was handed over to become a fully family owned business. A big investment has been made to transform Peter’s Poultry to a renowned Hi-Tech Poultry Processing Facility, with the implementation of a diverse quality management system boasting full HACCP and HALAL certification.
Terms & Conditions:
- Halal chicken meat from Peter's Poultry.
- Items sold by per kilograms. (1 item = 1 kg).
- Minimum order for delivery is $150 (Total combined order from Peter's Poultry products)
- Cut off time for order are 2.00pm daily.
- Deliveries will be scheduled the next working day.
- Delivery instructions for customers:
- Deliveries will be handled by Peter's Poultry.
- Peter's Poultry is unable to guarantee any specific time of delivery
- Please ensure someone is present at the delivery address during the day of delivery
- Peter's Poultry does not take responsibility for any stock left on premises as per customer's directives
- If the delivery could not be completed due to customer not available or not answering calls, the order will be re-delivered at Peter's Poultry's convenience. A delivery charge of $50 will be incurred.
- No deliveries on weekends and public holidays
- Prices are subject to change without notice.
